Zanussi Convection Oven Manuel d'utilisateur

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Page 1 - EasyLine

The newEasyLineThe newEasyLine

Page 2

automatic10Intuitive and simple to use, now more than ever: this revolutionary oven allows any user to set all the parametres in a matter

Page 3

programs11ManualManualPhasesPhasesSTARTSTART1of 11of 130%30%175°c0:420:450:45ManualManualPhasesPhasesSTARTSTART1of 11of 130%30%175°0:420:450:45Program

Page 5 - Three different

13EasySteam ovensThe ZANUSSI Professional EasySteam ovens guarantee ease of use, safety of the cooking process and the highest food quality, all at th

Page 6 - EasyChill

14• Open door indicator• Steam generator scale build-up indicator• Steam generator status indicatorPre-set temperatureActual temperatureCooking cycle

Page 7

15On/off switch Start/stop Steam cooking cycleWorking temperature: 25°C to 130°CPerfect for all food that may be cooked in water and delicate products

Page 9 - EasySteamPlus

17EasyPlus ovensThe ZANUSSI Professional EasyPlus ovens are the most powerful and complete convection ovens with direct steam; thanks to t

Page 10 - EasySteamPlus

18EasyPlusmain functionsCooking cycleDouble-step cooking (indicated for meats)Automatic humidifier (11 settings), with numerous opportunities, from bro

Page 11 - Programs

19Thanks to the 11 different settings, the automatic humidifier allows plenty of cooking settings, from broiling to par-steaming according to the type

Page 12

2the System

Page 14

21The LTC procedures work at low temperatures guaranteeing high food quality, and repeatable top results with reduced weight loss by 50% (compa

Page 15 - Cooking functions

22Lambda sensorThe ZANUSSI Professional EasySteamPlus ovens guarantee perfect cooking conditions thanks to the precise control of cooking atmosphere a

Page 16

23Perfect evennessThe ZANUSSI Professional EasyLine ovens guarantee perfect cooking evenness and heat distribution. The holes on the back of the

Page 17 - EasyPlus ovens

ManualManualPhasesPhasesSTARTSTART1of 11of 130%30%175°c0:420:450:45CleaningCleaningStrongStrongExtra strongExtra strong2:002:001:051:05MediumMedium0:3

Page 18 - EasyPlus

25MultitimerA function to manage a sequence of different timers in a cooking cycle (up to 14 timers). MultiTimer provides improved flexibility w

Page 20

27EasyChill Blast Chiller/FreezersThe ZANUSSI Professional EasyChill Blast Chiller/Freezers offer a tailor-made solution for every kitchen

Page 21 - Low Temperature

28Blast Chiller/Freezersmain functionsCruise cycleChilling/freezing cycle selection• Soft Chilling• Hard Chilling• Chill holding• Shock freezing• Free

Page 22 - The six-sensor

29Blast Chilling/Freezing functionsManual functionsOn/off switch Start/stop Cruise controlAutomatically adjusts the working temperature to the type of

Page 23 - Low Emissions

3The world of modern business restaurants has now evolved thanks to the contribution of the ZANUSSI Professional System. Every professional in the

Page 24 - Automatic intensive

30Perfect chillingThanks to the “Cruise” cycle, the chilling process is automatically controlled according to the type and size of the food lo

Page 25 - Sous-Vide USB

31Ice cream cyclesWhen the ice cream is produced, the temperature generally is of -8/-10°C while it needs to reach the target temperature of -14°C bef

Page 26

3240 to 60 meals/day Oven Blast Chiller/FreezerEasyLine ovens with 6 GN grids 1/1 gasFCZ061GTGFCZ061GTG2FCZ061GCG2Blast chiller/freezer for GN grids 1

Page 27 - Blast Chiller/Freezers

33100 to 140 meals/dayOven Blast Chiller/FreezerAccessories forHandlingEasyLine ovens with 10 GN grids 2/1gasFCZ102GTGFCZ102GBG2FCZ102GCG2Blast chille

Page 28

34Grids, pans and othersZANUSSI Professional offers a wide range of grids which can satisfy all the customer’s needs, guaranteeing a g

Page 30 - Turbo cooling function

36Main features for ovensCooking modesEasySteamPlus EasySteam EasyPlusTable-top type Floor type Table-top type Floor type Table-top type Floor typeCon

Page 31 - Multipurpose structure

37• StandardOptionaln.a. Not availableFeaturesEasySteamPlus EasySteam EasyPlusTable-top type Floor type Table-top type Floor type Table-top type Flo

Page 32 - (for BCF)

38Main Characteristics for Blast Chiller/FreezersChilling and Freezing modesEasyChill(all models)Cruise cycle automatically controls the chilling proc

Page 33

39* Not all the models have the backpanel in 304 AISI stainless steelThe range Blast Chiller/Freezers Productivity per cycle - kg 30/25 50/50

Page 34 - Grids, pans

4EasyLine TheOven 6 GN 1/1 Oven 10 GN 1/1 Oven 10 GN 2/1

Page 35

9JZDHUThe Company reserves the right to change specifications without notice. Photos are not contractual. 1000 02/2012www.zanussiprofessional.com

Page 36 - Main features for ovens

5OvensOven 20 GN 1/1 Oven 20 GN 2/1Oven 10 GN 2/1Three different ovens to satisfy all your needs:EasyPlusConvection oven with direct steam and automat

Page 37 - Features

6Blast Chiller/FreezersEasyChill TheEasyChill 6 GN 1/1 EasyChill 10 GN 1/1 EasyChill 10 GN 2/1

Page 38 - Main Characteristics for

7Blast Chiller/FreezersEasyChill 20 GN 1/1 EasyChill 20 GN 2/1EasyChill 10 GN 2/1EasyChillBlast Chiller/FreezersCruise cycle with Soft, Hard Chilling,

Page 40 - The Range

9EasySteamPlus ovensJust one single touch on the high-definition screen is all it takes to manage a variety of functions, cooking modes, temperatures

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