Zanussi ZDG 862 Manuel d'utilisateur

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Page 2 - Introduction

Cooking positionsMost food should be cooked on the grid inthe grill pan. You can turn the grid over tosuit different thicknesses of food.You can place

Page 3 - Contents

Grill shelfThe grill shelf can be slotted into place in any of two positions. For safetythe shelf will only pull out so far. If you want to remove the

Page 4 - Location

The grill pan and handleThe grill pan is supplied with a removable handle.To attach the handle, place the wirework under the cut out in the pan sothat

Page 5 - General information

To check the progress of the food when using the grill you shouldwithdraw the grill pan on the shelf to attend to food. After removing thegrill pan y

Page 6 - Oven light

The ovenWe suggest that you run the oven without foodfor approximately 10 - 15 minutes at gas mark7 to burn off any residue from the surface.During t

Page 7 - Lighting the oven and grill

Oven shelvesThe two oven shelves can be slotted into place in any of 5 positions. Forsafety the shelves will only pull out so far. If you want to remo

Page 8 - To turn off any burner

Baking trays and dishes Leave a gap of 13mm (½") between alldishes and the sides of the oven so theheat can circulate properly.Do not push d

Page 9 - Heat control

Oven cooking chartThese instructions are for cooking in the oven after it has been pre-heated for 20 minutes.When you are using both shelves, use the

Page 10 - Putting food on the grid

FoodGasmarkShelfpositionApproximatecooking timePoultry: ChickenTurkey below 4.5kg (10lbs) over 4.5kg (10 lbs)Duck and duckling54454*554*2

Page 11 - For your safety

FoodGasMarkShelf PositionApproximatecooking timePastries: Plate tart (shortcrust)Fruit pie (shortcrust)Mince pies (flan pastry)Profiteroles (choux pas

Page 12 - The grill pan and handle

IntroductionThis gas oven has been designed and manufactured to all thenecessary British Standards. It also carries the C.E. mark. The cookercomplies

Page 13 - Plate warming

Slow cookingThe slow cook setting gives a very low heat in the oven. It is particularlyuseful when you are cooking soups, stews and casseroles because

Page 14 - Heat zones

Soups, casseroles and stewsDo not cook casseroles over 3kg (6lb).Do not cook two (1.8kg) (2lb) casseroles on slow cook setting at thesame time.Cook in

Page 15 - Oven shelves

LiquidUse slightly less liquid as there is little evaporation during cooking. Milk and milk products, for example creamAdd these t

Page 16 - Condensation

The electronic timerPlease note that this is a 24 hour clock, for example 2pm is shown as1400.In the following pages we explain how toset the controls

Page 17 - Oven cooking chart

Automatic controlWhen you use the automatic controls for the first time it's probably bestto choose a time when you are at home. That way you can

Page 18 - Z D G 8 6 2

4 What time do you want the food to be cooked by?Turn the selector knob to'End time'. Turn the settingknob until the t

Page 19

Hints and tips for automatic cooking1 Check the instructions for setting the automatic controls until you arefamiliar with the timer operation.2 If th

Page 20 - Food preparation-slow cooking

Care and cleaningDo not use any polishes, caustic cleaners, abrasives, washing soda orsoap powder except those recommended in this booklet.Please note

Page 21

The ovenClean the base of the oven, the oven shelves, the meat tin, and the ovendoor while they are still slightly warm. This way you can easily remov

Page 22

Oven cleaning cycleYou need to follow the cycle to keep the inside of the oven in goodcondition. The type of cooking you do will affect how often you

Page 23 - To use the countdown

ContentsInstalling the oven 4General information 5The cooling fan for the controls 5Ignition 6Oven light 6Lighting the oven and grill 7The grill 9The

Page 24 - Automatic control

Note the correct position of the grill door trim. The oven door doesnot have a trim.4 Using both hands, gently tilt the top of the door glass towards

Page 25

What is wrong and why?We strongly recommend that you carry out the following checks on youroven before calling a Service Engineer. It may be that the

Page 26

ProblemHaving difficulty cleaning any part of the oven.CheckCheck that you are following the instructions for care and cleaning(See page 27).ProblemTh

Page 27 - The grill

Replacing an oven light bulbYou need a 25 Watt small Edison screw with a temperature rating ofT300.Make sure the oven is cool before youreplace the bu

Page 28

Service and spare partsHelp us to help youPlease determine your type of enquiry before writing or telephoning.ServiceIt is a recommendation by the man

Page 29 - Oven cleaning cycle

Customer care departmentFor general enquiries concerning your Zanussi cooker or furtherinformation on products, you are invited to contact our Consume

Page 30 - Cleaning The Door Glass

TECHNICAL DATASerial number on front frame. Data badge on rear of electrics panel.DIMENSIONSHeight Width DepthOverall

Page 31 - What is wrong and why?

OVENNatural Gas L.P.GasBurner Sheet metal construction mounted transversely at rear of oven.Heat Input 2.4kW (8189 btu/h) 2.4kW(127g/h)Injector Markin

Page 32

LOCATION OF APPLIANCEThe appliance may be located in a kitchen, a kitchen/diner or bedsitting room, but not located in a bathroom orshower room.It is

Page 33 - Replacing an oven light bulb

INSTALLATION Flexible Pipe Installation.1. FITTING THE APPLIANCE AND CABINETIt is recommended that a 3/8, 1100mm long angled bayonet flexible hose (B

Page 34 - Help us to help you

Installing the ovenCabinet DimensionsThis oven must be fitted into a cabinet with a suitable sized aperture.Minimum aperture height 874mmMinimum apert

Page 35 - Customer care department

7 If the gas supply bayonet and wall fixing bracket are to be located behind the appliance. It must be locatedin the shaded area as indicated in Fig.5

Page 36 - IGNITION

INSTALLATION Solid Pipe InstallationFITTING THE APPLIANCE AND CABINET.Make suitable arrangements for gas and electrical supplies into the installatio

Page 37 - Natural Gas L.P.Gas

Install the gas supply pipe on site complete with the union elbow (See Fig.6). Note the orientation of the elbow.8 Position the appliance in front of

Page 38 - 874min 879max

If the supplied plug is cut off dispose of it safely as it will be a shock hazard if inserted into a 13 amp socketelsewhere in the house.To fit a 3 pi

Page 39 - Flexible Pipe Installation

3. PRESSURE TESTINGThe pressure test point is located on the right hand side of the gas rail. Access to the test point is througha cut out in the top

Page 40

6. CHECKING THE MAIN OVEN CONTROLSTo set the clock (See Fig.10).1 Turn on electricity supply and ensure that the thermostat is in the off position.2

Page 41 - GAS INLET SUPPLY BLOCK

Guarantee ConditionsStandard guarantee conditionsWe, Zanussi, undertake that if within 24 months of the date of the purchase this Zanussi appliance

Page 43

PART NO: 311477804

Page 44 - INLET ELBOW

General informationTo get the best results from your new oven please read theseinstructions carefully.You should pay particular attention to cooking t

Page 45

IgnitionThe grill and oven burners light automatically when you turn on thecontrol. If, for any reason either of the burners go out, the spark igniti

Page 46 - Guarantee Conditions

Lighting the oven and grillGrillTo light:1 Open the grill door. Push in the control knob and turn it to the highestsetting. This is shown by a large f

Page 47

To turn off any burner1 Push in the control knob and turn it to the off position.This is shown by a large dot.8Z D G 8 6 2For your safetyWhen you are

Page 48 - PART NO: 311477804

The grillWe suggest that you run the grill without food for approximately 5 - 10minutes to burn off any residue from the surface. During this period

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