ENUser manualCookerZCG667GB IE
Important! The flame protection on the shelfmust point up.Use the shelf with flame protection only onthe first and second level in the top oven,and on
• Use deep roasting pan in middle or top shelflevel of top oven.• To brown pastry dishes on the bottom, cookon metal plate or put on a baking tray.Whe
Food Shelf position Gas mark Cooking Time (TotalHours)Fruit Pies, Crumbles 1-2 6 0:40 - 0:50Milk Puddings 1-2 3 1:30 - 2:00Scones 1-2 7 0:08 - 0:12Cho
Food Shelf position Gas mark Cooking Time (TotalHours)Meringues 3-4 1 2:30 - 3:00Flapjack 3 5 0:25 - 0:30Shortbread 3 3 0:45 - 1:05Fruit Pies, Crumble
Roasting chartMeat Shelf Level Gas Mark Cooking timeBeef/ Beef boned 2 5 20-35 minutes per 500g (1lb) and20-35 minutes overMutton/Lamb 2 5 25-35 minut
Food Shelf position Grilling Time (Total Hours)Whole Trout/Mackerel 2-3 0:15 - 0:25Plaice/Cod Fillets 2-3 0:10 - 0:15Kebabs 2-3 0:20 - 0:30Kidneys – L
• Cook on or above the middle shelf of theoven.• Cook the stuffing separately.• Cook for minimum six hours.• Only cook joints of pork if the temperatu
121To replace the glass obey the procedure inopposite sequence.Cleaning the oven doorThe door glass on your product can be dif-ferent in type and shap
What to do if…Warning! Refer to "Safety information"chapter.Problem Possible cause RemedyThe appliance does not operate. The fuse in the fus
Problem Possible cause RemedyThe appliance makes noises orpopping sounds. When the gas is drawn throughthe burner, it can compress asthey heat up. So
ContentsSafety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2Product description _ _ _ _ _ _ _ _ _ _ _ _ _ 5Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _
Minimal distancesDimension mmA 650B 150C 2D 400E 450F less than 400Warning! Do not set the appliance on abaseLevellingUse small feet on the bottom of
Supply piping should not be less thanR3/8. Connection is made to the Rc ½(1/2 “ B.S.P.) female threaded. Entry pipe loca-ted just below the hob level
4. After 1 minute make sure that the flamecovers the full width of the burner and isstable.5. Set the oven control knob to the maximumposition and clo
• Costs for calls to put right appliance which isimproperly installed, calls to appliances out-side United Kingdom.• Appliances found to be in use wit
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• Make sure that the appliance is disconnec-ted from the power supply during the instal-lation (if applicable).• Keep the minimum distances to the oth
• The interior of the appliance becomes hotduring use. There is a risk of burns. Usegloves when you insert or remove the acces-sories or pots.• The ap
anything on the heating elements and thethermostat sensor (if applicable).• Do not clean the glass door with abrasivecleaning agents or metal scraper.
Cooking surface layout254311Steam outlet2Semi-rapid burner3Auxiliary burner4Rapid burner5Semi-rapid burnerControl panel1 2 3 11Hob control knobs2Main
1.Turn the knob to the maximum position and push it down. When you push theknob, the spark generator activates auto-matically.2. Keep the control knob
Use pots and pans with diameter applica-ble to the dimension of burner.Burner Diameters of cookwareRapid 180 mm - 260 mmBurner Diameters of cookwareSe
If the oven gas burner does not come onor if it accidentally goes out:1. Turn the gas oven control knob to the“ Off“ position.2. Open the oven door.3.
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