Zanussi ZOB22801XU Manuel d'utilisateur télécharger pdf (Page 16)

DEFROST

Food Quantity (g)

Defrosting time

(min)

Further defrosting

time (min)

Comments

Chicken 1000 100 - 140 20 - 30 Place the chicken on an

upturned saucer placed on

a large plate. Turn halfway

through.

Meat 1000 100 - 140 20 - 30 Turn halfway through.

Meat 500 90 - 120 20 - 30 Turn halfway through.

Trout 150 25 - 35 10 - 15 -

Strawberries 300 30 - 40 10 - 20 -

Butter 250 30 - 40 10 - 15 -

Cream 2 x 200 80 - 100 10 - 15 Cream can also be whip-

ped when still slightly fro-

zen in places.

Gateau 1400 60 60 -

DRYING - FAN COOKING

• Cover trays with grease proof paper or baking

parchment.

• For a better result, stop the oven halfway

through the drying time, open the door and let it

cool down for one night to complete the drying.

Vegetables

Food Temperature (°C) Time (h)

Shelf position

1 position 2 positions

Beans 60 - 70 6 - 8 3 1 / 4

Peppers 60 - 70 5 - 6 3 1 / 4

Vegetables for

sour

60 - 70 5 - 6 3 1 / 4

Mushrooms 50 - 60 6 - 8 3 1 / 4

Herbs 40 - 50 2 - 3 3 1 / 4

1 2 ... 11 12 13 14 15 16 17 18 19 20 21 22 23 24

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Zanussi ZOB22801XU Manuel d'utilisateur Page 16