
Fish
Food Quantity (kg) Thermostat
position
Time (min) Shelf position
Pike 0.8 - 1.5 4 60 - 80 2
Dorade 0.4 - 0.7 4 40 - 60 2
Trout 0.5 - 1.0 4 25 - 30 2
Pizza
Food Quantity (kg) Thermostat
position
Time (min) Shelf position
Thin
1)
1.0 - 1.2 6 20 - 25 2
Thick
1)
1.4 - 1.5 8 20 - 25 1
Calzone
1)
1.4 - 1.5 6 25 - 30 2
1) Preheat the oven for 10 minutes.
Cakes
Food Quantity (kg) Thermostat
position
Time (min) Shelf position
Flat cake
1)
0.6 - 1.0 3.5 25 - 30 2
Flat cake
1)
1.2 - 2.0 3.5 22 - 30 2 and 4
Sponge cake 1.0 - 1.5 2 110 - 115 2
Feter Mshalted
1)
1.0 - 1.5 5 30 - 35 2
Salty cake
1)
1.0 - 1.2 5 50 - 60 2
Yeast cake
1)
1.0 - 1.5 5 45 - 50 2
1) Preheat the oven for 10 minutes.
Grilling
Food Quantity (kg) Grill position Time (min) Shelf position
Sheep chops
1)
0.7 - 1.2 half 20 - 25 3
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