Zanussi ZCG91016XA Manuel d'utilisateur télécharger pdf (Page 12)

• Clean the moisture after each use of the

appliance.

• Do not put the objects directly on the appliance

floor and do not put aluminium foil on the

components when you cook. This can change

the baking results and cause damage to the

enamel.

BAKING

• Use the lower temperature the first time.

• Cakes and pastries at different heights do not

always brown equally. There is no need to

change the temperature setting if an unequal

browning occurs. The differences equalize

during baking.

• Trays in the oven can twist during baking. When

the trays become cold again, the distortions

disappear.

BAKING CAKES

Do not open the oven door before 3/4 of the set

cooking time is up.

COOKING MEAT AND FISH

Leave the meat for approximately 15 minutes before

carving so that the juice does not seep out.

To prevent too much smoke in the oven during

roasting, add some water into the deep pan. To

prevent the smoke condensation, add water each

time after it dries up.

COOKING TIMES

Cooking times depend on the type of food, its

consistency, and volume.

Initially, monitor the performance when you cook.

Find the best settings (heat setting, cooking time,

etc.) for your cookware, recipes and quantities

when you use this appliance.

COOKING TABLES

To set the desired temperature turn the knob for the

oven to the appropriate position.

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

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Casseroles

Food Quantity (kg) Knob position

Preheating

time (min)

Time (min) Shelf position

Lasagna 1.5 - 2.5 1/2 10 40 - 50 3

Cannelloni 1.5 - 2.5 1/2 10 30 - 40 3

Potato gratin 1.5 - 2.5 1/2 10 85 - 95 3

Macaroni oven 1.5 - 2.5 1/2 10 40 - 50 3

Kebab Hala 1.5 - 2.5 1/2 10 40 - 50 3

Meat

Food Quantity (kg) Knob position

Preheating

time (min)

Time (min) Shelf position

Sheep 1.5 - 2.0 2 10

80 - 100

1) 3

Chicken 1.2 - 1.8 2 10

85 - 105

1) 3

1 2 ... 7 8 9 10 11 12 13 14 15 16 17 ... 27 28

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Zanussi ZCG91016XA Manuel d'utilisateur Page 12

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