Zanussi ZCG92496XA Manuel d'utilisateur télécharger pdf (Page 16)

Food Quantity (kg) Oven function

Tempera-

ture (°C)

Time (min)

Shelf posi-

tion

Beef 2.4 - 3.0 True Fan Cooking 250 90 -

120

1) Turn over after 45 min.

Fish

Food Quantity (kg) Oven function

Tempera-

ture (°C)

Time

(min)

Shelf posi-

tion

Pike 1.6 - 3.0 True Fan Cooking 190 50 -

Dorade 0.8 - 1.4 True Fan Cooking 180 30 -

Trout 1.0 - 2.0 True Fan Cooking 200 25 -

Pizza

Food Quantity (kg) Oven function

Tempera-

ture (°C)

Time (min)

Shelf posi-

tion

Thin

1.5 - 2.5 True Fan Cooking 240 20 - 25 1

Thick

1.5 - 2.0 True Fan Cooking 230 20 - 25 1

Calzone

1.5 - 2.5 True Fan Cooking 180 30 - 35 1

1) Preheat the oven for 15 minutes.

Cakes

Food Quantity (kg) Oven function

Tempera-

ture (°C)

Time (min)

Shelf posi-

tion

Flat cake

1.2 - 1.5 True Fan Cooking 180 15 - 20 2

Flat cake

2.4 - 3.0 True Fan Cooking 160 20 - 25 2 and 4

Sponge

cake

3.0 - 3.5 True Fan Cooking 140 80 - 90 2

1 2 ... 11 12 13 14 15 16 17 18 19 20 21 ... 27 28

GETTING 1
STARTED? 1
SAFETY INFORMATION 2
GENERAL SAFETY 2
SAFETY INSTRUCTIONS 4
PRODUCT DESCRIPTION 6
BEFORE FIRST USE 7
HOB - DAILY USE 8
HOB - HINTS AND TIPS 9
HOB - CARE AND CLEANING 9
OVEN - DAILY USE 10
OVEN - CLOCK FUNCTIONS 11
OVEN - USING THE ACCESSORIES 12
OVEN - HINTS AND TIPS 14
OVEN - CARE AND CLEANING 18
TROUBLESHOOTING 20
INSTALLATION 22
ENVIRONMENTAL CONCERNS 26
WWW.ZANUSSI.COM/SHOP 28

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Zanussi ZCG92496XA Manuel d'utilisateur Page 16

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