Zanussi ZCV680TCWA Manuel d'utilisateur Page 13

  • Télécharger
  • Ajouter à mon manuel
  • Imprimer
  • Page
    / 20
  • Table des matières
  • DEPANNAGE
  • MARQUE LIVRES
  • Noté. / 5. Basé sur avis des utilisateurs
Vue de la page 12
Food Temperature (°C) Time (min)
Duck 180 - 200 25 - 35 minutes per 0.5 kg (1 lb) and 25 - 30 mi-
nutes over
Pheasant 170 - 190 35 - 40 minutes per 0.5 kg (1 lb) and 35 - 40 mi-
nutes over
Rabbit 170 - 190 20 minutes per 0.5 kg (1 lb) and 20 minutes over
GRILLING IN GENERAL
WARNING! Always grill with the oven
door closed.
Always grill with the maximum
temperature setting.
Set the shelf into the shelf position as
recommended in the grilling table.
Always set the deep pan to collect the fat into
the first shelf position.
Grill only flat pieces of meat or fish.
The grilling area is set in centre of the shelf.
DUAL GRILL - TOP OVEN
Food Time (min) Shelf position
Bacon Rashers 5 - 6 3
Beefburgers 10 - 20 3
Chicken Joints 20 - 40 2
Chops - Lamb 15 - 25 2 - 3
Chops - Pork 20 - 25 2 - 3
Fish - Whole / Trout / Makarel 10 - 12 2
Fillets - Plaice / Cod 4 - 6 2
Kebabs 12 - 18 2 - 3
Kidneys - Lamb / Pig 6 - 10 2 - 3
Sausages 20 - 30 3
Steaks: Rare 4 - 6 3
Steaks: Medium 6 - 8 3
Steaks: Well Done 12 - 15 3
Toasted Sandwiches 3 - 4 3
DEFROST
Remove the food packaging. Put the food on a
plate.
Do not cover it with a bowl or a plate. This can
extend the defrost time.
Use the first shelf position. The one on the
bottom.
13
Vue de la page 12
1 2 ... 8 9 10 11 12 13 14 15 16 17 18 19 20

Commentaires sur ces manuels

Pas de commentaire