Zanussi Z 9060 XOS Manuel d'utilisateur

96Instruction for the use - Installation adviceCOOKERSZ 9060Z 9060WOSWOSZ 9060Z 9060XOSXOS

10OVEN COOKINGBefore introducing the food, preheat theoven to the desired temperature. For a correct preheating operation, it isadvisable to remove th

11Fig. 4.5Fig. 4.6IGNITION OF THE GRILL BURNER 1 – Open the oven door to the fullextent.WARNING: Risk of explosion!Theoven door must be open duringthi

12Fig. 4.7AUSE OF THE GRILLVery important: the grill must alwaysbe used with the oven door ajar(Fig. 4.7). Mount shield “A” which serves to pro-tect

13OVEN LIGHT The cooker is equipped with a light thatilluminates the oven to enable visuallycontrolling the food that is cooking.This light is control

14GENERAL ADVICE– When the appliance is not being used,it is advisable to keep the gas tapclosed.– Every now and then check to makesure that the flexi

15Fig. 6.1SDRGLASS LIDFor cleaning purposes, the lid can beeasily removed upwards once taken tothe upright position.Should the hinges slip off, replac

16CLEANINGAll the enamelled parts must be cleanedwith a sponge and soapy water or othernon-abrasive products. Dry preferably with a soft cloth. Acidic

17STORAGE COMPARTMENTThe storage compartment is accessiblethrough the pivoting panel (fig. 6.4).Fig. 6.4Fig. 6.3OVEN DOORThe internal glass panel can

18The oven door can easily be removed asfollows:– Open the door to the full extent (fig.6.5A).– Attach the retaining rings to the hookson the left and

19ASSEMBLY AND DISMANTLING OFTHE SIDE RUNNER FRAMES– Fit the side runner frames into theholes on the side walls inside theoven (Fig. 6.6).– Slide the

2Dear Customer,We thank you very much for choosing our products.The instructions and advice included in this booklet are givento safeguard your safety

20IMPORTANT– Cooker installation, regulation and conversion to other gas types must only be carriedout by QUALIFIED TECHNICIANS and in compliance with

21Fig. 7.1500 mm300 mm20 mm20 mm800 mm500 mmINSTALLATIONThe cooker afford class ‘1’ protection against overheating surrounding surfaces. A space of at

22Fig. 7.4Fig. 7.2FITTING THE ADJUSTABLE FEETThe adjustable feet must be fitted tothe base of the cooker before use.Rest the rear of the cooker on api

23Fig. 7.5Fig. 7.6Fig. 7.7WARNINGBe carefull: DO NOT LIFTthe cooker bythe door handle when raising to theupright position (fig. 7.5).LEVELLING THE COO

24CHOOSING SUITABLE SURROUNDINGSIn the room chosen to accommodate thegas appliance, there must be an ade-quate natural draft to allow combustion ofthe

25PlugFig 8.1The walls adjacent to the cookermust be of material resistant toheat.INSTALLATIONThe connection must be executed by aqualified technician

26These operations must be carefully ful-filled as follows.GAS CONNECTION– Connect the cooker to the gas mainsutilizing rigid or flexible pipes.– The

27BDBAEEFig. 8.4aCCBBBBFig. 8.4bIMPORTANT:To replace the adapters it is necessaryto operate with 2 spanners (fig. 8.3).After connecting to the mains,

28AIR VENT NECESSARY FOR GAS COMBUSTION = (2 m3/h x kW)BURNERSAir vent necessary [m3]Auxiliary (A) 2,00Semirapid (SR)3,80Rapid 6,30Double-ring 6,90Ove

29Fig. 8.5MJAADJUSTMENT OF PRIMARY AIR OFTOP BURNERSBy operating on the screw “M”, reset theair adjuster “A” according to the instruc-tions indicated

3FIRST USE THE OVENIt is advised to follow these instructions:– Clean the interior of the oven with clothsoaked in water and detergent(neutral) then d

30OVEN BURNER AND GRILL BURNERREPLACEMENT OF INJECTORSa) oven burner– Lift and remove the lower panel insidethe oven.– Unscrew and remove the burnerse

31b) grill burner– Unscrew and remove the burnersecuring screw ‘C’ (fig. 8.9).– Slacken screw ‘D’ (fig. 8.9).– Move the burner in the manner shownin f

32Fig. 8.11Fig. 8.12Ring opening(see ‘Injector Table)REGULATION OF AIR SUPPLY TOOVEN AND GRILL BURNERSUsing a cross-head screwdriver, slackenthe screw

33Fig. 8.13GADJUSTMENT OF THE OVEN BURNER MINIMUMThis needs to be done only for the ovenburner (the grill is a fixed capacity) byacting on the thermos

34N.B. For connection to the mains, donot use adapters, reducers or bran-ching devices as they can causeoverheating and burning. If the installation r

35FEEDER CABLE SECTION TYPEHO5RR-F230 V 3 x 0,75 mm2230 VPENL1(L2) Fig. 9.2ELECTRICAL FEEDER CABLECONNECTIONTo connect the supply cable:- Remove the

The manufacturer cannot be held responsible for possible inaccuracies due to printing ortranscription errors in the present booklet.The manufacturer r

41 - COOKING HOB 1 - COOKING HOB1. Auxiliary burner (A) - 1,00 kW2. Semi-rapid burner (SR) - 1,90 kW3. Rapid burner (R1) - 3,15 kW4. Double- ring bur

5Pushbuttons:8. Rotisserie switch9. Oven light switch10. Electric ignition pushbutton (cooktop burners only)2 - CONTROL PANEL1. Front right burner con

63 - USE OF COOKING HOBFig. 3.1GAS BURNERSEach burner is controlled by a gas tapassuring the opening and the closing ofthe gas supply.Make the symbols

7CHOICE OF THE BURNEROn the control panel, near every knob,there is a diagram that indicates whichburner is controlled by that knob.The suitable burne

8GENERAL FEATURESThe oven is furnished completely clean;it is advisable, however, upon first use,to turn the oven on to the maximum tem-perature (posi

910987654321Fig. 4.3Table 4.4Fig. 4.2AFor efficient oven preheating, werecommend that grill trays andracks are removed from the ovenand replaced after